Kadai with Stainless Steel Handle, Aluminium Wok, DC2793 | Compatible with Hot Plate, Halogen, Ceramic, & Gas | Kadai for Deep-Frying, Steaming, Boiling

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This Delcasa Kadai with Stainless Steel Handle is made of high-quality durable aluminium so it conducts heat very well, which is the reason why it heats up fast and if it's fairly thick, it will heat evenly, too. It will be ready to cook within minutes thanks to its heat conductive properties. Since the Kadai is made with appreciable thickness, the food will not get stuck to the bottom and not get burnt inside the cookware which is perfect for deep fry. The Kadai comes with large ergonomic stainless steel handles for easy handling and use.

This all-rounder is not only suitable for Asian cooking but is also ideal for frying, braising, deep-frying and steaming meat, fish and vegetables. This 22cm Kadai is compatible with multiple cooking hobs such as hot plate, halogen, ceramic, and gas (Do not use it on an induction stove). This Delcasa Kadai is good for cooking as well as health, so this is must-have cookware in your kitchen for healthy cooking. You can use your Kadai for cooking veg/ non-veg, deep-frying, roasting, sauteing, grilling, boiling, curry/bhaji and shallow frying in less oil. They are good for water-based cooking like poaching and boiling also.

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